Drink Specials Bison Brown Ale pints $3.00!! Seasonals Sod house Porter Hazelnut Brown Belgian Blizzard Feature Wine by Glass • Arnot Roberts 2013 Rose (California) 6.00 • Cerro Anon 2008 Reserva (Rioja, Spain) 8.00 From Bodegas Olarra, this Temperanillo based wine is medium bodied Tonight’s Cocktail Special Hot Apple Cider Spiced Louisburg cider with Tuaca 6.00 (without Tuaca) 4.00 Soups Broccoli Cheddar French Onion Small Plates Soft Pretzels with Beer Cheese 6.49 Three large, fresh baked pretzel sticks served with our Riley’s Red ale warm beer cheese Thai Basil Wings 7.79 Eight second joint wings marinated and fried then tossed with hot, sweet and sour Chili sauce and Thai basil Braunschweiger Mousse 7.49 Locally made pork liver spread with mascarpone, apple chow chow, house made Bison brown ale mustard, cornichons, pumpernickel rye Torchio with Duck and Squash 9.99 Imported pasta tossed with duck confit, butternut squash, Castelvetrano olives and duck tomato sauce, finished with house made ricotta Brussels Sprouts with Cheese and Bacon 7.29 Fresh steamed sprouts served with Red Ale beer cheese sauce and bacon jam Salmon Rillettes 7.99 Fresh poached salmon and smoked salmon blended with butter, crème fraiche, lemon and chive, served with toasted baguette slices Entrees Certified Angus Beef Slow Roast Prime Rib 8 oz. - 22.99 12 oz. - 26.99 Served with choice of potato, green beans and choice of house salad or salad bar Steak and Portabella Kabobs 22.99 12 oz. tenderloin tips with onion, pepper and portabella mushrooms, choice of potato, green beans and choice of house salad or salad bar Fresh Halibut and Scallop 22.99 Pacific halibut and Atlantic diver scallop pan sauteed, steamed spinach, OBrien potatoes, fennel, saffron and shitake vin blanc sauce Local Pork Chop 20.99 Locally raised pork rib chop charbroiled, sweet potato puree, Harvard beets, Brussels sprouts, dried cranberry chutney LABCo Beer Brat Combo 13.99 Prairie Pale Ale brat and Kansas Bison Brown ale brat, red cabbage, red potatoes, butternut squash, brown gravy, house made Black Angus stout mustard Certified Angus Beef Prime Steaks The are the absolute best steaks we can source. aged a minimum of 30 days, charbroiled to your specifications Reserve steaks include choice of house salad or salad bar, choice of potato and steamed green beans Certified Angus Beef USDA Prime KC Strip Steak 8 oz. - 45.00 Certified Angus Beef USDA Prime Filet Mignon 8 oz. - 45.00 Dessert Butterscotch Pots de Creme 5.49 Rich butterscotch custard topped with caramel sauce and whipped cream Pretzel Crusted Caramel Brownie with Stout Ice Cream 5.99 Pretzel crusted fudge brownie with salted caramel topping, served with a scoop of our own Black Angus stout ice cream
Posted on: Sat, 20 Dec 2014 22:33:10 +0000
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