FRIDAY LUNCH PETES IN THE CARIBBEAN! 6OZ SALMON A lunch portion of a salmon filet, lightly seasoned then broiled to perfection. Served with your choice of potato and chefs vegetables. Also available with a choice of Teriyaki, Cajun, Jerk or Bernaise sauce. 10.95 BUFFALO BURGER Our $100 Burger topped with bleu cheese crumbles, buffalo sauce, and bleu cheese aioli sauce. 9.99 HAM & CHEESE CALZONE Freshly diced baked ham mixed with mozzarella cheese then stuffed inside Petes homemade pizza dough calzone. Served with warm marinara for dipping and fries. 8.95 HALF SANDWICH & SOUP OR SALAD Half of a Steak Fajita Wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.50 or our award winning chili for $2.50. No substitutions on sandwich. Add fries 1.00.Add salad 1.00 6.95 FISH AND CHIPS- ALL YOU CAN EAT Fresh Cod filets battered in our secret fish batter, deep fried until golden brown. Served with fries, hush puppies & coleslaw(By request) 9.99 SPECIAL ENTREES SERVED WITH A SOUP OR A SALAD SOUP: CLAM CHOWDER, CHICKEN PRIMAVERA SUB. FRENCH ONION $1.50 SUB. CHILI $2.50 VEGETABLE: MIXED VEGGIES DRINK: $4.00 CAPTAIN MORGAN WHITE RUM DESSERT: $4.95 MANGO MOUSSE CAKE
Posted on: Fri, 25 Apr 2014 16:00:01 +0000
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