Hiiii frds Happpy diwali to all my frds ...and khaye yummi yummi - TopicsExpress



          

Hiiii frds Happpy diwali to all my frds ...and khaye yummi yummi dinner .......dal makhni with prataha and Shahi panner. ......I hope u like it ...... Dal Makhani.....Ingredients 2cup maa ki dal 2 tablespoons Salt to taste Red chilli powder 1 teaspoon Ginger chopped 2 inch pieces Butter 3 tablespoons Oil 1 tablespoon Cumin seeds 1 teaspoon Garlic chopped 6 cloves Onion chopped 1 large Green chillies slit 2 Tomatoes 2 medium Garam masala powder 1 teaspoon Milk half cup ...... Method....... Step 1.....Pick, wash and soak sabut maa and overnight in three cups of water. Drain. Step 2.....Pressure cook sabut maa and in three cups of water with salt and half the red chilli powder (you can add half the ginger too if you wish) for three whistles. Open the lid and see if the maa is totally soft. If not cook on low heat till the becomes totally soft.and milk half cup and boil fr soft and mix ... Step 3....Heat butter and oil in a pan. Add cumin seeds. When they begin to change colour, add ginger, garlic and onion and sauté till golden. Step 4.....Add slit green chillies, tomatoes and sauté on high heat. Add the remaining red chilli powder and sauté till the tomatoes are reduced to a pulp. Step 5....Add the cooked dal along with the cooking liquour. Add some water if the mixture is too thick. Add garam masala powder and adjust salt. Step 6...Simmer on low heat till the dals are totally soft and well blended serve hot with fresh malai and desi ghee in top .serve hot with lachedar pratahas. .......
Posted on: Thu, 23 Oct 2014 16:54:45 +0000

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