Ok Dames en Here, Hier is Hildas Kombuis se eerste resep; geniet hom! Steak and Chips Salad 750g bag frozen potato wedges 1 tbsp olive oil 2 pieces sirloin steak, about 350g/12oz in total 120g bag herb salad 6 tbsp honey and mustard salad dessing, bought or homemade. Cook the potatoes: Scatter the frozen wedges in a single layer on a large baking sheet and bake until golden and crunchy, according to packet instructions. Cook the steaks: While the potatoes are in the oven, heat the oil in a frying pan until hot, and fry the steaks for 2-3 minutes on each side. Remove the steaks from the pan and leave to rest for a few minutes before slicing into thin strips. Assemble the dish: When the potatoes are done, sprinkle them with a little salt and black pepper. Tip the salad leaves into a bowl and toss with 4 tablespoons of the dressing. Divide the salad between 4 plates, top with potatoes and then the steak. Drizzle over the remaining dressing and serve immediately.
Posted on: Thu, 21 Aug 2014 14:57:32 +0000
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