Sanitor - Sanitation Job ID #: 13729 Location(s): Sacramento, CA Job Function: Operations Department: Manufacturing - Sanitation Position Type: Part Time - Regular Education Required: High School Diploma/GED Experience Required: Less than 1 year Shift: Position Description BASIC PURPOSE/SCOPE Responsible for functioning as a team member of a progressive sanitation program to maintain high cleaning standards for a bakery food-producing plant; one essentially free of insects and rodent infestation and which produces wholesome products free of extraneous material and bacterial or other contamination and which complies with and/or exceeds all sanitation standards. To perform duties in all areas including the plant, warehouse, shipping, receiving, roof, outside area and grounds. PRINCIPAL ACCOUNTABILITIES •Create a Continuous Improvement environment by improving products, service, and processes with the objective to reduce waste within the Region while striving for efficiency and profitability. •Punctual and good attendance is necessary. Additional hours may be required depending on work assignments as well as unscheduled over time unforeseen circumstances that may include holiday and weekends as well. •Perform all responsibilities following established GMP, Food Safety, Personal Safety and Quality policies and procedures. Notify supervisor of any problems with equipment. •Clean bakery equipment, roof, fans, ceilings, walls and floors using specific procedures as directed. Follow specific instructions to clean flour handling equipment. Follow specific instructions in pest control. •Perform duties assigned from the Master Sanitation Program. Keep accurate records of cleaning performed. Inspect areas requiring attention. Keep manager informed of any unsanitary practices that may be occurring in the plant. •Performs repetitive tasks and follow instructions. •Job duties are varied and spread over a number of locations in the plant. Therefore, special assignments may be created on a case-by case basis. •Perform daily and down day assignments as scheduled by supervision as well as all other related assignments including assisting and training of other associates as required by Supervision. •Job duties are not limited to the above and other duties may be assigned Position Requirements •High school diploma or GED required. •Able to communicate, understand detailed instruction and work effectively with all. •Able to lift up to 50 pounds, stack, and/or carry pans, ingredient containers, etc. •Able to work in warm environment consistent with a bakery facility. •Have the ability to stand and/or stoop for the full shift and able to climb ladders. •Must follow all safety procedures and guidelines. •Willing to work irregular and/or rotating shifts. •Working holidays and weekends is frequently required. •Regular, dependable attendance is an essential function of this position. •Must be able to pass a pre-employment background check and drug screen. Bimbo Bakeries USA provides equal employment and affirmative action opportunities to minorities, females, veterans, and disabled individuals, as well as other protected groups. https://careers.peopleclick/careerscp/client_bbu/external/gateway.do?functionName=viewFromLink&jobPostId=38233&localeCode=en-us&source=Indeed&sourceType=PREMIUM_POST_SITE
Posted on: Fri, 16 Jan 2015 06:56:58 +0000
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