Spicy Grilled Chicken (Ayam Panggang Lemak Manis) Ingredient 1 - TopicsExpress



          

Spicy Grilled Chicken (Ayam Panggang Lemak Manis) Ingredient 1 whole Chicken cut in halves.... 15 - 20 shallots (Blend/Kisar) 4 Red Chillies (Blend/Kisar) 4 pcs Kafir Lime leaves (Daun Limau perut) 4 candle nuts 200gm Coconut Milk 2 cm Galangal (Lengkuas) (Blend/Kisar) 2 cm Fresh Tumeric (Blend/Kisar) 3 pcs Lemon grass (Serai) 3 pcs of screwpine leaves (Daun Pandan) Salt & Sugar for taste 4 table spoon of Oil Blend all the spices above Heat the oil, add lemon grass and pandan leaves Add the spices and cooked till the aroma rises Add the chicken, cook for 15/20 mins on medium heat add the coconut milk and cook for another 10mins Take the chicken out and place on oven tray. Grilled chicken for 20 to 25 mins in the oven @180C or grilled on charcoal. Garnish with coriander leaves and fresh salad. Serve with white rice. For Best result, grill on BBQ charcoal
Posted on: Mon, 30 Sep 2013 08:39:30 +0000

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