This one looks super Yumi. I have added some slimmer options on the ingredients as well. If using the original recipe, make it moderate, remember, you dont have to eat them all in one day! :) Carrot Muffins 1 ½ cups sugar (monk fruit or stevia) 1 cup vegetable oil (melted coconut oil) 3 eggs 2 cups all-purpose flour (coconut flour) 1 ½ tsp ground cinnamon 1 tsp baking soda 1 tsp vanilla ½ tsp salt ¼ tsp ground nutmeg 3 cups shredded carrot 1 cup coarsely chopped nuts (optional) Heat oven to 350°. Mix sugar, oil and eggs until blended; beat for 1 minute. Stir in remaining ingredients except the carrots; beat for 1 minute. Stir in the shredded carrots. Pour in to cup cake liners (about ¾ full). Bake until wooden toothpick comes out clean. Frost with Cream Cheese Frosting: 1 package (8 oz) cream cheese, softened 1 Tbs milk (1%) 1 tsp vanilla Icing sugar to taste (about 1 – 1 ½ cups) (powdered stevia) Beat cream cheese, milk and vanilla until smooth. Gradually beat in icing sugar until smooth and of spreading consistency. ´¯`*•.¸¸✿♥ ‘LIKE IF YOU WOULD EAT THIS! ♥✿´¯`*•.¸¸✿♥ For more fun and amazing ideas... recipes and motivational weight loss tips https://facebook/groups/SkinnySMG/ Order Skinny Fiber here---->> SkinnySMG.EatLessFeelFull
Posted on: Sun, 23 Mar 2014 18:13:13 +0000
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