Thursday, AUG. 1 Soups: Gazpacho $4.95 / Chicken Veg. $3.95 Lunch: * Salmon on foccaccia with pesto, l, t $11.95 *Jalepeno Cheese burger with l, t, red onions and ranch $9.95 *Grilled Chicken wrap with feta, mushrooms, spinach and rst. peppers $8.95 *BBQ Chicken Cutlet Sub with bacon, cheddar, l , t $9.95 *Steak on foccaccia with fresh mozz., rst. peppers, tomato and honey must. $8.95 *BLT panini with fresh mozz. and mayo $8.95 *Fried Fish wrap with tartar sauce, red onions, l, t $8.95 *Grilled Chicken over baby spinach with strawberries, candied walnuts, green peppers, feta, cucumbers and a side of rasp. vin. $10.95 *Grilled Steak over romaine with blue cheese crumbs, black olives, tomatoes, mushrooms and a side of ranch $15.95 *Falafels over mesculin with rst. peppers, hummus, cheddar, mushrooms and tomatoes - side of ranch $10.95 Dinners: *Chicken Marsala with rice & veg. $14.99 *Shrimp & Calamari Fra diavolo over linguine $15.99 *Grilled Steak with rice & veg. $16.99 *Lemon Salmon with rice & veg. $15.99 *Penne alla vodka with chicken $14.99 *Cajun Salmon Caesar Salad $15.99 *Grilled Steak over mesculin with strawberries, cucumbers, tomatoes, candied walnuts and a side of balsamic $16.99 *Grilled Shrimp with watermelon, candied walnuts, cucumbers, tomatoes, cranberries and a side of rasp. vin. $15.99
Posted on: Thu, 01 Aug 2013 00:23:34 +0000
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