Wednesday Menu Appetizers Classic Caesar Salad Sweet & Sour Meatballs Spinach Salad with blue cheese dressing Mixed Green Salad with balsamic vinaigrette Crispy Fried Calamari with Old Bay aioli and lemon Crispy Battered Onion Rings with Old Bay aioli and chimichurri Cup of Mixed Bean, Smoked Corn & Bacon Soup Entrées • Baked Haddock Served with a lemon butter sauce, rice and vegetable • BBQ Glazed Grilled Steak Tips Served with mashed potatoes & vegetable • Greek Chicken Sautéed chicken breast in a feta, spinach, tomato, lemon and caper sauce served over rice and vegetable • Corn, Leek & Goat Cheese Risotto • Baked Salmon With lemon butter & caper sauce served with rice and vegetable • Tuscan Chicken & Penne Penne tossed with chicken, Italian sausage, sundried tomatoes and cannellini beans in creamy garlic and Parmesan cheese sauce served with garlic bread • Applewood Bacon Wrapped Pork Tenderloin With pineapple beurre blanc over mashed sweet potatoes and vegetable • Braised Beef Short Rib Served with mashed potatoes and vegetable • Fish and Chips Dessert (Pick any item from either pastry cases)
Posted on: Wed, 24 Jul 2013 20:04:01 +0000
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