Carlos Enrique Guzman Tavarez Posts - TopicsExpress

Honey roasted Mascovy Duck Breast over a wine and blood orange
Honey roasted Mascovy Duck Breast over a wine and blood orange gastrique with melted foie Gras garnished with refreshing sunflower sprouts. This dish ...

Each Chef has their own unique style of cooking, something that
Each Chef has their own unique style of cooking, something that distinguishes them from the rest. I like to create a story with my dishes. To present ...

Hi everyone! I hope this message finds you well. Im excited to
Hi everyone! I hope this message finds you well. Im excited to tell you that we have a fantastic new plate to try. Slices of juicey grilled lamb tend...