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Posts by Clean lean eating and nutrition



Vegetable Tian Serves: 6 Ingredients 1 Tbsp olive oil 1
Vegetable Tian Serves: 6 Ingredients 1 Tbsp olive oil 1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium p...
PORTOBELLO AND POBLANO ENCHILADAS WITH SMOKY POBLANO
PORTOBELLO AND POBLANO ENCHILADAS WITH SMOKY POBLANO QUESO Ingredients 3 poblano peppers 1 tablespoon coconut oil 2 garlic cloves, minced 1½ cups d...
Vegan Kale Spanakopita This Vegan Kale Spanakopita uses lemony
Vegan Kale Spanakopita This Vegan Kale Spanakopita uses lemony cashew cheese to mimic the flavor of feta. Ingredients For the Cashew Feta 1 cup raw...
QUINOA PANCAKES A protein-packed breakfast that is both
QUINOA PANCAKES A protein-packed breakfast that is both gluten-free and Vegan. INGREDIENTS ¾ cup gluten-free flour (or substitute ¾ cup white unb...
MEXICAN STUFFED SWEET POTATOES INGREDIENTS 2 sweet potatoes,
MEXICAN STUFFED SWEET POTATOES INGREDIENTS 2 sweet potatoes, cooked ½ cup corn, cooked ½ cup black beans, cooked ¼ cup bell pepper, chopped ¼ cu...
BERRY BANANA GREENISH SMOOTHIE A dairy-free, peanut-free, and
BERRY BANANA GREENISH SMOOTHIE A dairy-free, peanut-free, and gluten-free green smoothie full of flavor to kick start your day! INGREDIENTS 1 banan...
Butternut Cauliflower Alfredo INGREDIENTS 1 Butternut
Butternut Cauliflower Alfredo INGREDIENTS 1 Butternut Squash, peeled and diced medium 1/2 Large Cauliflower, washed and chopped 1 Spaghetti Squash, ...
EASY BUTTERNUT SQUASH RECIPE WITH LENTIL AND QUINOA Roasted
EASY BUTTERNUT SQUASH RECIPE WITH LENTIL AND QUINOA Roasted butternut squash with lentils and quinoa. The finest fall salad or small plate! Packed wi...

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