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Posts by Cooking Inas Kitchen



Slowly, CIK is moving toward its dream...and that is to open its
Slowly, CIK is moving toward its dream...and that is to open its kitchen to public for food enjoyment and pleasure. For those who believed, those who ...
Shrimps or Prawns are some of the seafood most Filipinos enjoyed
Shrimps or Prawns are some of the seafood most Filipinos enjoyed eating. It can be cooked simply by tossing it over in a pan with oil and butter and s...
Sunday can be very relaxing and we all deserve to have great food
Sunday can be very relaxing and we all deserve to have great food cooked in no time, healthy and very inexpensive. This is the first time I heard of t...
Todays featured dish is said to be Filipinos Friday dish, I dont
Todays featured dish is said to be Filipinos Friday dish, I dont exactly know the origin of this saying but putting a little twist on it looks very in...
Are you ready to Rhumballs and wanna taste Bean-illa Beancurd
Are you ready to Rhumballs and wanna taste Bean-illa Beancurd again? Catch it on Sunday June 29, 2014 @ the Fo Guang Shan Mabuhay Temple and experien...

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