David Nellis Posts - TopicsExpress

W.F.D.T. Warm Scallop Salad with Prosciutto Chips yield: Makes 4
W.F.D.T. Warm Scallop Salad with Prosciutto Chips yield: Makes 4 first-course servings ingredients 4 paper-thin slices prosciutto 6 tablespoons oliv...

Grilled Artichokes with Umami Butter (From Chef Brooke Williamson
Grilled Artichokes with Umami Butter (From Chef Brooke Williamson of the Tripel in Playa del Rey) For the Artichokes: 4 whole artichokes (trimmed a...

W.F.D.T. Crunchburger (aka the Signature Burger) yield: serves
W.F.D.T. Crunchburger (aka the Signature Burger) yield: serves 4 ingredients 1 1/2 pounds ground chuck (80 percent lean) or ground turkey (90 perce...

W.F.D.T. Crispy Noodle Cake with Barbecued Pork yield: Makes 8
W.F.D.T. Crispy Noodle Cake with Barbecued Pork yield: Makes 8 first-course or 4 main-course servings ingredients 1 tablespoon cornstarch 1 tablespo...

W.F.D.T. Chicken and Cheese Sliders yield: Makes 4
W.F.D.T. Chicken and Cheese Sliders yield: Makes 4 servings ingredients Vegetable oil cooking spray 1 green bell pepper, chopped 1/2 medium red oni...

W.F.D.T. Open-Face Chicken Burgers with Basil
W.F.D.T. Open-Face Chicken Burgers with Basil Mayonnaise yield: Makes 4 servings ingredients Olive oil (for brushing) 1 cup mayonnaise 1 1/4 cups c...

W.F.D.T. Spiced Pumpkin, Lentil, and Goat Cheese
W.F.D.T. Spiced Pumpkin, Lentil, and Goat Cheese Salad yield: Makes 6 servings ingredients 3/4 cup French green lentils* 6 cups 1-inch pieces peeled...

W.F.D.T. Pasta with Sausage, Eggplant and Basil yield: Makes 8
W.F.D.T. Pasta with Sausage, Eggplant and Basil yield: Makes 8 servings ingredients 1 large eggplant, cut into 1-inch pieces 1 tablespoon salt 7 ta...

W.F.D.T. Italian Chicken Salad yield: Makes 4 main-course
W.F.D.T. Italian Chicken Salad yield: Makes 4 main-course servings active time: 35 min total time: 35 min ingredients For croutons 4 cups (1/2-inch...