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Posts by The Backdoor Cafe



Good morning. This will be my last post to you for several weeks.
Good morning. This will be my last post to you for several weeks. On Tuesday I will travel to Baton Rouge to have surgery on Wednesday morning. Dur...
On Good Morning America yesterday the rolling line on the bottom
On Good Morning America yesterday the rolling line on the bottom of the screen said: Restaurants sales down; fewer people eating out. It is true, sal...
Good morning, hungry people. I hope you are beginning to think
Good morning, hungry people. I hope you are beginning to think about what and where you will eat lunch today. We work diligently to make fresh, well...
Lunch in this week after Easter: Cooks Choice: SHRIMP AND WHITE
Lunch in this week after Easter: Cooks Choice: SHRIMP AND WHITE BEANS, RICE, FRESH BROCCOLI, ROLL (gluten-free meal for the day) Sandwich: FRIED GREE...
Today is OYSTER DAY for lunch at The Back Door. I just couldnt
Today is OYSTER DAY for lunch at The Back Door. I just couldnt decide what dish we should do with oysters, so we are featuring oysters in everything ...
Its terrible to be getting old enough to be more absent-minded
Its terrible to be getting old enough to be more absent-minded than usual! I think I said that Meatloat and Mashed Potatoes would be our Cooks Choice...
This morning I received a text which closed by saying I hope your
This morning I received a text which closed by saying I hope your day brings peace and joy. What a delightful way to begin a day. Today brings a re...

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