About to jump into my kitchen for my weekly hour of power I pop on - TopicsExpress



          

About to jump into my kitchen for my weekly hour of power I pop on my broths, make my ferments, prepare some seeded crackers, make some fresh pesto with greens on hand, and some homemade aioli. I boil some eggs while Im at it , and cut some veges into bite size pieces to have on hand for easy snacks when rushing out the door. Having these items in the fridge at all times means Meals in minutes!!! What are your tips?
Posted on: Sun, 26 Oct 2014 06:16:53 +0000

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