The Gentle Chef Posts - TopicsExpress

Happy New Year! And thanks once again to all of our backers on
Happy New Year! And thanks once again to all of our backers on Kickstarter for helping us reach our 3rd stretch goal for the vegan cheese kits. Also g...

There is a great deal of controversy surrounding Daiya cheese and
There is a great deal of controversy surrounding Daiya cheese and the company that produces it since they are now promoting animal-based recipes on th...

I occasionally receive criticisms for promoting meat and egg
I occasionally receive criticisms for promoting meat and egg imitations, so again I feel its time to address this issue. Yes, my recipes focus heavi...

Dear friends, recently Ive been posting a few raw vegan dishes.
Dear friends, recently Ive been posting a few raw vegan dishes. While raw gastronomy is part of my culinary training, its really not a primary interes...

Dear friends, I think there is some confusion about my new book
Dear friends, I think there is some confusion about my new book the Non-Dairy Evolution Cookbook. It is a revised second edition to the Non-Dairy Form...

I received this email last night: Your article on carageenan
I received this email last night: Your article on carageenan [sic] doesnt account for the Fukushima nuclear disaster and the massive amounts of radia...