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MENU THIS WEEKEND 16 January 2015 Starters Olives
MENU THIS WEEKEND 16 January 2015 Starters Olives $7 Sourdough ciabatta bread and Kerikeri olive oil $7 Chickpea and parmesan chips with roasted caps...
Just a couple more tickets left for the NZ Craft Beer Degustation
Just a couple more tickets left for the NZ Craft Beer Degustation Dinner tonight, 7pm, downstairs in The Red Room. (Upstairs restaurant open as per u...
Menu 25 July 2013 Starters Olives $6 Chickpea and mozzarella
Menu 25 July 2013 Starters Olives $6 Chickpea and mozzarella chips with tomato sauce $11 Cured meats and cheese $24 Mains Risotto with field mushroo...

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