1 lb ground beef, 1 small onion, 1-2 cloves garlic, 1 or 2 bhut jolokia. Sautee onions, thinly sliced garlic, and sliced bhut jolokia in olive oil until onions are clear & starting to caramelize, drain excess olive oil (retain in a cup). Add meat to the pan, cook. Add salt, chili powder, and garlic powder to taste. Add olive oil you retained back in when meat starts to cook dry. When meat is done, dump bag of 4 cheese shredded mexican blend over, spread evenly. Simmer until starts to melt. Put pan on table, dump tortillas on plate, dump meat & cheese over tortilla. Good stuff. (This is what I made myself for dinner tonight! Put away a half pound of this stuff.. nomnomnom)
Posted on: Fri, 27 Sep 2013 01:33:03 +0000
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