2 INGREDIENT CHERRY CINNAMON DANISH PASTRY Ingredients: 2 - TopicsExpress



          

2 INGREDIENT CHERRY CINNAMON DANISH PASTRY Ingredients: 2 tubes Grands Cinnamon Rolls 1 can Cherry pie filling Directions: Preheat oven according to package directions on the tube of cinnamon rolls. Remove rolls and place in a greased 9×13 inch baking pan Cover pan with a dish towel, place in warm place for about 40 minutes in order to let the cinnamon rise a little. With a tablespoon push down center of roll to make a bowl shape. Fill with 1-1 ½ Tbsp. of pie filling. Bake according to package directions.When done, remove from oven and transfer to cool sheet to cool. Drizzle icing over Danish Follow Me for daily recipes, fun & handy tips, motivation, DIY ideas ┊  ┊  ┊  ★ ┊  ┊  ☆ ┊  ★ ☆ To learn more about Skinny Body Care and/or place an order please click on the following websites. ♥✿´¯`*•.¸¸✿ loseitnatural/ ✿´¯`*•.¸¸✿ ♥✿´¯`*•.¸¸✿ losingnaturally.AgelessHealthySkin/ ✿´¯`*•.¸¸✿
Posted on: Tue, 01 Apr 2014 16:15:02 +0000

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