Also on special tonight: BACON WRAPPED FILET MIGNON 8 oz. Certified Angus Beef Natural tenderloin wrapped in bacon, flame boiled, and topped with bleu cheese crumbles, and a port wine demi-glace. Served with mashed potatoes and sauteed fresh vegetables. 33.95 SALMON & PRAWNS W/ MANGO SALSA Fresh fillet of Salmon flame-broiled and topped with three sauted prawns and a fresh house-made mango salsa. Served with rice pilaf and sauteed fresh vegetables. 25.95
Posted on: Wed, 09 Apr 2014 23:32:53 +0000
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