Announcing I am taking on a new role as head Chef Utilising - TopicsExpress



          

Announcing I am taking on a new role as head Chef Utilising fresh sustainable Australian produce, direct from our markets daily with a cardinal focus on seafood. Chef Cameron Bailey, has taken an abundance of experience and knowledge from his predecessors including, Peter Doyle (est) Robert Marchetti ( icebergs dining) Marcus Wareing and Gordon Ramsay of London to deliver exceptional food and respects the ingredient allowing no fuss and letting it speak for itself, echoing and balancing a humble wine and cocktail list by Albi in the harmonious surroundings of Walsh Bay See u soon ;-)
Posted on: Tue, 15 Jul 2014 08:40:58 +0000

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