Asparagus Wrapped in Ham Bundles w/cheese sauce In a saucepan, melt butter; stir in flour and salt until smooth. Gradually add milk; bring to a boil. Cook and stir until thickened and bubbly. Stir in Swiss cheese until melted. 2. Combine 1 cup of cheese mixture with rice. Spread about 1/4 cup on the bottom third of each ham slice. Top with three asparagus spears; roll up. Place with seam side down in a greased 11-in. x 7-in. baking dish. Pour remaining cheese mixture over the bundles. Sprinkle with Parmesan cheese. 3. Bake, uncovered, at 350° for 25-30 minutes or until heated through. Yield: 4 servings.
Posted on: Sun, 04 May 2014 04:00:16 +0000
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