Banana Chocolate Chip Muffins (foodloversrecipes) Ingredients 1 cup (2 sticks) butter, softened 1 1/4 cups granulated sugar 1 egg, lightly beaten 3 medium ripe bananas, mashed 1 tablespoon milk 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour 1 cup whole wheat flour 1/4 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 cup semisweet chocolate chips Instructions Preheat oven to 350 degrees F. Line a 18 cups of muffin tin with paper liners or grease and lightly flour. In the bowl of a stand mixer fitted with paddle attachment, combine butter, sugar, egg, bananas, milk and vanilla extract. In a separate bowl, stir together flours, salt, baking powder and baking soda. Add the dry ingredients to the wet and beat just until combined. Do not overmix. Stir in chocolate chips with a spoon. Divide batter evenly among prepared muffin cups. Bake for 25 minutes or until an inserted cake tester comes out clean. Turn muffins out onto a baking rack to cool. Our Share of the Harvest
Posted on: Thu, 30 Oct 2014 10:25:58 +0000
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