Bitter greens like arugula, radicchio and escarole are easy to - TopicsExpress

Bitter greens like arugula, radicchio and escarole are easy to overlook in the produce section given the abundance of more common leafy greens. While packing more flavor and bite than the average lettuce or spinach, bitter greens also have an abundance of health benefits! Here are five ways from The New York Times “Recipes for Health” that you can use bitter greens while still enjoying a tasty dish: tinyurl/BitterGreens

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