Broccoli Cheese Soup Recipe TAG and SHARE these photos to save them!! Then click on the FRIEND button on my profile to keep seeing daily recipes, motivation, and inspiration, DIY and laughter! Ingredients: •2 cups sliced fresh carrots ( leave out of you do Atkins or low carb ) •2 cups broccoli florets •1 cup sliced celery •1-1/2 cups chopped onion •1/2 cup butter •3/4 cup all-purpose flour ( leave out if low carb or use Atkins flour ) •1 can (10-1/2 ounces) condensed chicken broth, undiluted •4 cups whole milk ( If doing low carb use Almond milk ) •1/2 pound process cheese (Velveeta), cubed ( if doing low carb, use another cheese ) Directions: •In a large saucepan, bring 2 quarts water to a boil. Add carrots, broccoli and celery; cover and boil for 5 minutes. Drain and set aside. • In the same saucepan, saute onion in butter. Add flour and stir to make smooth paste. Gradually add chicken broth and milk. Cook until mixture thickens, about 8-10 minutes. Add vegetables; heat until tender. Add cheese; heat until cheese is melted. Yield: 6-8 servings (2 quarts). ☻/ღ˚ •。* ˚ ˚✰˚ ˛★* 。 ღ˛° 。* °♥ ˚ • ★ *˚ .ღ 。 /▌*˛˚ღ •˚ FOLLOW ME ****************************** Please send me a FRIEND REQUEST at Barb Miller ….. I am always posting awesome stuff! To SAVE this , be sure to click SHARE so it will store on your personal page. For more great recipes lots of fun, amazing ideas... ! Click and join us at https://facebook/groups/HealthyandFitWithNancy/
Posted on: Sat, 22 Mar 2014 12:38:37 +0000
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