CHEFS SPECIALS Italian Wedding or Lentil Soups Cup $5.00 • Bowl $8.00 Bocconcini Con Prosciutto Appetizer • $13.95 Fresh mini mozzarella balls wrapped with prosciutto served over mixed baby greens & marinated tomatoes Asparagus & Polenta Quattro Formaggi Appetizer • $13.95 Baked corn meal & asparagus topped with a four cheese sauce Mango Salad • $14.95 Shrimp, mango & hearts of palm mixed with watercress, baby arugula & romaine in a citrus dressing & topped with shaved parmesan Insalata Della Madonna • $13.95 Romaine lettuce, feta cheese, pine nuts, diced potatoes & grilled chicken breast served with a creamy basil pesto dressing Cavatelli Jambalaya • $22.95 Shrimp, hot & sweet Italian sausage, chicken breast, fresh fennel, onions & mixed bell peppers in a white wine & light marinara sauce over cavatelli Penne Liberta • $26.95 Shrimp, clams, mussels, calamari & scallops in a blended spinach & spicy poblano pepper sauce topped with red caviar Pollo Cacciatore • $21.95 Sautéed chunks of chicken breast with onions, mixed wild mushrooms, peppers & olives in a red wine sauce Pollo Portofino • $23.95 Stuffed chicken breast with shrimp, prosciutto & mozzarella in a portobello, shallot & port wine sauce Surf & Turf • $28.95 Grilled skirt steak & two 2-oz. Brazilian lobster tails in a scampi sauce Tilapia Alla Romana • $24.95 Sautéed filet of tilapia with shallots, hearts of palm, artichoke hearts, cherry peppers & capers in a white wine & lemon butter sauce
Posted on: Tue, 18 Mar 2014 22:25:47 +0000
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