Candied Yams~ 6 med yams 3 c sugar 1 ½ t cinnamon ½ cloves, ground ½ t nutmeg 5 T butter 6 c water Wash the yams, & bring to a boil in enough water to cover. Boil for 5 min. Drain, cook , peel & slice in half lengthwise. Place the slices in a pan. Add your sugar, spices, butter & boiling water. Cook uncovered for 1 ½ hrs until the syrup has thickened & almost cooked away. Turn the yams occasionally during the last of your cooking, but do not stir.
Posted on: Sat, 09 Nov 2013 23:16:35 +0000
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