Chocolate Chip Pie 1 unbaked 9-inch deep dish pie pastry 2 large eggs 1/2 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup brown sugar, packed 3/4 cup butter, softened 1 cup Nestle semi-sweet chocolate chip 1 cup chopped walnuts (or your preference) Directions: 1 Preheat oven to 325*. 2Beat eggs in large mixer bowl on high speed until foamy. 3 Beat in flour, granulated sugar and brown sugar. 4 Beat in butter. 5 Stir in choc chips & nuts Stir in chocolate chips and nuts. 6 Spoon into pie shell. 7 Bake for 55-60 minutes or until knife inserted half way between outside edge and center comes out clean. 8 Cool on wire rack. 9Serve warm with vanilla ice cream, if desired
Posted on: Sun, 23 Nov 2014 09:09:19 +0000
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