Cocktail Meatballs ~ Ingredients 1 pound lean ground beef • 1 egg • 2 tablespoons water • 1/2 cup bread crumbs • 3 tablespoons minced onion • 1 (8 ounce) can jellied cranberry sauce • 3/4 cup chili sauce • 1 tablespoon brown sugar • 1 1/2 teaspoons lemon juice Directions 1.Preheat oven to 350 degrees F (175 degrees C). 2.In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs. 3.Bake in preheated oven for 20 to 25 minutes, turning once. 4.In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving. Note - You can Use - Frozen Meatballs ~
Posted on: Thu, 11 Sep 2014 23:17:14 +0000
Trending Topics
Recently Viewed Topics
© 2015