Cool Nights and Good Bites. Delicious #glutenfree pasta salad - TopicsExpress

Cool Nights and Good Bites. Delicious #glutenfree pasta salad recipe using #Tolerant red lentil! Tolerant Red Lentils (12 oz) 1 tablespoon chopped fresh Cilantro 1 cup Chopped Onions ( I like Vidalia) 2 cups Chopped Tomatoes Olive Oil (drizzle, enough to lightly coat noodles) 1 cup Feta Cheese (may substitute with Queso Blanco or Queso Fresco) Salt and Pepper (to taste) Prepare Red Lentils, Blanch (and chill) after cooking to desired firmness. Mix in olive oil. Add the Onions, Tomatoes, Cilantro, Salt and Pepper. Stir and Chill in Fridge for 1/2 hour. Place in serving bowl, Crumble Cheese over Top, Serve and Enjoy!

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