Creamy Spinach Parmesan Dip Weight Watchers Recipe 2PointsPlus Value Prep time: 10 min Cook time: 5 min Other time: 10 min Serves: 8 Enjoy this garlicky dip with chips, vegetables or baked chicken wings. It’s also really tasty on burgers. Ingredients 1 pound(s) fresh spinach, baby leaves 3/4 cup(s) reduced-fat sour cream 1/4 cup(s) grated Parmesan cheese, Parmigiano-Reggiano suggested 1 clove(s) (medium) garlic clove(s), finely chopped (or more to taste) 1/8 tsp ground nutmeg 1/8 tsp sea salt, or more to taste Instructions Steam, boil or microwave spinach until wilted, about 3 to 5 minutes; drain well and cool. Combine all ingredients in a blender or food processor; puree until smooth. Spoon into a serving bowl or onto fresh vegetables and garnish with sea salt. Yields about 1/4 cup dip per serving. Notes We suggest using a high-quality Italian Parmesan cheese. It has the same PointsPlus values as jarred Parmesan cheese but much more flavor.
Posted on: Fri, 14 Jun 2013 03:20:39 +0000
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