Creamy Vegetable Casserole ***SHARE***SHARE*** ******************************************************** PLEASE LIKE, COMMENT AND SHARE TO SEE MORE OF MY POSTINGS. SHARE THIS RECIPE TO SAVE TO YOUR TIME LINE ****************************************************** FOLLOW ME AT...https://facebook/anne1954 . FOR MORE TASTY RECIPES, INSPIRATION AND FUN ****************************************************** I also have an awesome group you can join, the group is private to the members. . My group is called the future of feeling healthy facebook/groups/395286837244755/ ****************************************************** Ingredients 2♥16oz bags of frozen veggies (of choice) 1♥ 3/4 container of sour cream 1♥ 1/2 bag of Parmasian Cheese 1 1/2 bags of Swiss Cheese (I added more. Love cheese) Salt and pepper to taste Directions: Mix sour cream, salt and pepper, and cheese. Place veggies in pan of boiling waters for about 5-7 minutes (soften a bit) After veggies were cooked; drain, then layer bottom of baking dish with veggies Layer the sour cream mixture over veggies Gently mix mixture with veggies (ad more if you like) Then I topped with Extra Swiss Cheese Baked for about 25 minutes. Server hot or warm.
Posted on: Tue, 01 Apr 2014 18:34:51 +0000
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