Dining Out Crunchy Cake (Step wise) Its easy.......z as ever! 24.5 oz jar of sliced peaches in light syrup 1 package yellow cake mix 1 stick butter (1/2 cup), cut into 16 pieces 1 cup brown sugar 1/2 cup chopped walnuts Preheat oven to 350 degrees F. Layer ingredients in a 13 X 9 dish, in order starting with the peaches. Bake for about 40 minutes. Serve warm or cold… with or without ice cream. Step Wise Instructions by looking at the Pictures. 1.You need some sliced peaches in syrup. 2.Just dump them in a 13 X 9 dish. Syrup and all. Note: this can also be called a dump cake. But that doesn’t sound all that pretty. 3.Cut the peaches into smaller pieces and you can distribute them more evenly. 4.Next up, you need a yellow cake mix. 5. Sprinkle it right over the top of the peaches. No mixing. None. 6.Keep sprinkling until it’s all covered up. 7.Then layer 1 stick of butter right on the top. 8. Now add Brown Sugar. 9. Finally, add some chopped walnuts. 10.Bake it at 350 degrees for about 40 minutes and voila… Enjoy! See, that was easy.
Posted on: Mon, 24 Nov 2014 09:57:38 +0000
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