Dinner Specials for Friday July 12th Appetizer Specials Fried Veggie Basket - Fresh cut zucchini, mushrooms, broccoli, and cauliflower lightly breaded and deep fried. Served in a basket with ranch dip. $5.95 Salad Special Grilled Chicken over Cape Cod Salad - Grilled marinated chicken breast served over fresh field greens and lettuce mix. Topped with julienne carrots, sliced apples, sun dried cranberries, walnuts, and crumbled blue cheese. Served with an apple cider vinaigrette. $10.95 Entrée Specials Roast Prime Rib of Beef Au Jus - Served with choice of potato and vegetable. $14.95/queen cut or $18.95/king cut. Honey Baked Salmon - 8oz. Atlantic salmon filet topped with seasoned panko crumbs, baked and finished with honey butter. Served with choice of potato and vegetable. $15.95 Grilled Center Cut Swordfish with Fresh Fruit Salsa - Grilled 10oz citrus marinated center cut swordfish steak served with a fresh fruit salsa, choice of potato, and vegetable $17.95 Pan Seared Herb Crusted Yellow Fin Tuna - Served with a citrus compound butter, choice of potato, and vegetable. $17.95 Desserts du Jour Cappuccino Panna Cotta (custard) - served with whipped cream. $3.95 Carrot Cake - served with whipped cream. $3.95 White Velvet Vanilla Cupcake $2.95
Posted on: Fri, 12 Jul 2013 03:25:13 +0000
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