Do ethnic recipes and exotic spices intimidate you? Learn how to use authentic Mediterranean spices such as cinnamon, cumin and cilantro, paprika, ginger, and saffron with my new Paleo Mediterranean Cookbook. Its printed version is releasing in October! Spice up your Low Carb, Real Food diet with this book. It has 125+ recipes that are friendly to your food sensitivities written by me and my chef husband. It offers a shopping list, meal plans, and healthy food buying guide and nutrition tips throughout the book with over 120 recipes friendly to your food sensitivities to gluten, dairy, soy! Plus it has professional chef tips throughout the book that teach people the best techniques. Make sure you pre-order its printed version! Its available for pre-order now! Click here to pre-order: amzn.to/PjOqyV
Posted on: Wed, 14 May 2014 03:30:01 +0000
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