Do you imagine that Andong salt mackerel and the Italian - TopicsExpress

Do you imagine that Andong salt mackerel and the Italian dish’s harmony? Check out Andong salt mackerel pasta story by food journalist, Angela YK Kim. More detail, wp.me/p3Xj4t-3Jn 대한민국의 특산물, 안동 간고등어가 파스타로 변신했습니다. 김유경 기자가 제안하는 쉽고 편하게 즐길 수 있는 안동 간고등어 파스타를 소개합니다. wp.me/p3Xj4t-3Jn

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