Dog cookie recipe, from our very own Kaylee Moriarity. These were a huge hit at the open house on Saturday! Pumpkin Peanut Butter Dog Cookies 2 ½ cups whole wheat flour 2 eggs ½ cup canned pumpkin 2 tablespoons peanut butter ½ teaspoon salt ½ teaspoon ground cinnamon 1. Preheat oven to 350F 2. Whisk together the flour, eggs, pumpkin, peanut butter, salt and cinnamon. Add a small amount of water as needed to help make the dough workable, but the dough should be fairly dry/stiff. 3. Roll the dough into a ½ inch thickness and use desired cookie cutters. 4. Bake in preheated oven for approx. 30-40 mins. (less time if you want them a little softer/chewier, longer for a crunchy cookie) 5. Remove from tray and allow to cool. Let your puppy taste test!
Posted on: Thu, 20 Jun 2013 21:55:16 +0000
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