Dont miss Wusthof 7-in. Silverpoint II Stainless Steel Fish Fillet Knife More Detail >> tinyurl/l7otht5 REVIEW of Wusthof 7-in. Silverpoint II Stainless Steel Fish Fillet Knife PRICE: USD 39.95 If youre finding the right place for Wusthof 7-in. Silverpoint II Stainless Steel Fish Fillet Knife? Welcome to our review of the Wusthof 7-in. Silverpoint II Stainless Steel Fish Fillet Knife, where we present information gathered from a variety of sources, including reviews, overviews of this product. If you cant decide whether to buy or not. You might want to browse through some reviews or try to check update price below. I hope this information will help your decision. Wusthof 7-in. Silverpoint II Stainless Steel Fish Fillet Knife Detail & Feature Fish Fillet with extra length and flexibility to be able to cut into small parts of a fish and remove the skin. Stamped construction with molded handle. Typical stamped knives are punched out like a cookie cutter. Wusthof Silverpoint II knives are laser cut. This intricate manufacturing process is superior to others as it is more precise and leaves the knives with less distortion. The Silverpoint II knives use the same steel that is used in our other more expensive knives. Wusthof uses a special blend of German steel throughout the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet can be maintained in your home kitchen without the need to be sent away for maintenance. Located in the cutlery capital of the world, Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the duchy of berg. To this day, the company remains family owned. Each step is performed to exacting standards by skilled German workers aided by the most modern, computer-guided equipment. It is this balance of German technology and old world hand craftsmanship that is the secret of how each Wusthof knife is created. Known the world-over for its unique and uncompromising quality, our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility.
Posted on: Mon, 18 Nov 2013 19:56:26 +0000
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