Easy Taxi #PF Birds Nest promotion - some would have already received your voucher. Here is a crash course on how to cook Birds nest properly Suggested recipe: Ingredients: 1 piece of Bird Nest (7 - 8 gram) 2 - 3 tablespoons crushed rock sugar, or to taste 2 - 3 cups water Preparation: Prepare the birds nest: soak it in cold water for 2 - 3 hours. Rinse well. Boil the birds nests twice: Bring a pot of water to boil and simmer the birds nests for about 5 minutes. Again, rinse well and squeeze dry. Place the birds nests in the pot and add the water. Bring to a boil and simmer until the birds nests are quite soft (up to 2 hours). Add the rock sugar, stirring to dissolve. Serve the soup hot. Other things you can add: Pandan Leaves, Red Dates, Dried Longans, Ginger, Egg
Posted on: Thu, 15 May 2014 09:00:00 +0000
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