Entry Level Manager, Assistant Manager and General Manager (Sacramento) To apply online: elpolloloco/careers to Area 19 Opening Soon Corporate Store El Pollo Loco #6104 1212 Howe Ave. Sacramento, CA 95825 & El Pollo Loco #6106 8428 Elk Grove - Florin Rd. Sacramento, CA 95624 At El Pollo Loco, we go to crazy lengths for authentic, delicious food day in and day out. We know its our dedicated employees who are the driving force behind our success. We all share a passion for excellence, quest for results and desire to maintain the highest industry standards making El Pollo Loco not just an exciting place to work, but a collaborative, challenging and, of course, delicious one. And were looking for talented new people to join us. If youre ready to help El Pollo Loco grow even more, apply to one of our available positions below. Were looking forward to talking with you maybe even over some fire-grilled chicken. Have you ever envisioned leading a team to success or dared to help manage a million-dollar business? Well heres your opportunity to live the dream! Put your team-building skills to the test and bring us your passion, energy and excellent interpersonal skills. Well provide you with an awesome training program, great mentors and an exceptional team that will help you launch your career. The rest is up to you! As a respected General Manager, your key responsibilities may include: •Managing the business operations of one restaurant with 20 to 45 crew members •Providing coaching, training and development of Assistant Managers, Shift Leaders and Crew members •Measuring, creating and ensuring exceptional guest experiences •Coordinating and implementing new product introductions and procedures in the restaurant •Ensuring execution and compliance with all security, food safety, quality, and cleanliness standards •Maintaining cost controls and meeting the sales/profit goals •Administering all in-restaurant records and procedures including payroll, inventories, security and employee personnel files •Leading restaurant management team in recruitment, selection, hiring, retention, employee relations and corrective action •Ensuring a respectful and diverse workplace exists in the restaurant As an esteemed Assistant Manager, your key responsibilities may include: •Supervising assigned shifts •Training and developing crew members •Completing administrative tasks (e.g. financial and inventory control, schedules, logging maintenance, etc.) •Creating and ensuring exceptional guest experiences •Ensuring compliance with all security, food safety, quality, and cleanliness standards •Maintaining cost controls and contributing to the sales/profit goals •Building your skills and leveraging the available tools to prepare yourself for a future General Manager role As an Entry Level Manager, your key responsibilities may include: •Opening and/or closing the restaurant •Guiding and mentoring crew members •Creating and ensuring superior guest experiences •Ensuring compliance with food safety, security, quality and cleanliness standards •Contributing to the achievement of cost and profit goals Our ideal candidates will possess: •High school diploma or equivalent (college education desired) •Excellent written and verbal English communication skills (second language a plus) •Basic math and computer skills •A current drivers license and use of a personal car •One or more years of supervisory experience in the hospitality industry •A food handler card where applicable Apply Now: elpolloloco/careers to Area 19
Posted on: Tue, 24 Jun 2014 05:37:25 +0000
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