Everything Tastes Better With Andersons Maple Syrup Maple Glazed Sausages Ingredients 2 packages (6.4 ounces each) frozen fully cooked breakfast sausage links 1 cup Andersons Pure Maple Syrup 1/2 cup packed brown sugar 1 teaspoon ground cinnamon Directions In a large skillet, brown sausage links. In a small bowl, combine the syrup, brown sugar and cinnamon; pour over sausages. Bring to a boil. Reduce heat; simmer, uncovered, until sausages are glazed. Yield: 10 servings Its easy to coat a skillet full of breakfast sausages with this delicious recipe. Serve with Pancakes, French Toast, Potato Pancakes and fruit.
Posted on: Sat, 24 May 2014 12:00:00 +0000
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