FAT burns in the presence of Carbohydrates! SUPERCHARGE your insulin sensitivity before each carbohydrate-containing meal in just a few seconds with the below 5 ingredients — each of which have been clinically proven to dramatically improve both insulin sensitivity and your body’s ability to process carbs. Here they are: #1. Cinnamomum Burmannii, a potent extract harvested from Indonesian cinnamon bark that has been shown to effectively assist in managing blood sugar after a carbohydrate-rich meal while increasing glucose metabolism by up to 10 fold! #2. Berberine. This rare plant alkaloid has been used for centuries in Ayurvedic medicine in India. Berberine works slightly different by improving the signaling between insulin and its associated receptors while also increasing carb uptake by lean muscle for energy, not fat. #3. Pterocarpus Marsupium. Believe it or not, this powerful herb is actually used in the treatment of diabetes by Ayurvedic physicians in India. In fact, Pterocarpus Marsupium is so effective that it was shown in a recent research study to reduce blood sugar levels after a meal by a whopping 21%. #4. 4-hydroxyisoleucine, a natural phytochemical extracted from the Fenugreek herb, has been scientifically shown to increase carbohydrate storage in muscle cells while decreasing carbohydrate fat storage through the sensitizing of insulin receptors in muscle tissue. 4-hydroxyisoleucine has also been shown to interfere with the process by which the body converts muscle protein to sugar for energy. This encourages fat loss (instead of muscle break down) and aids in the retention of calorie-burning lean muscle as you lose fat. #5 – R-Alpha Lipoic Acid (R-ALA). Alpha Lipoic Acid is a naturally occuring fatty acid made up of two isomers, S-ALA and R-ALA, of which the R isomer has been shown to be significantly more effective and bioavailable. In fact, R-ALA is clinically proven to increase insulin sensitivity by an impressive 25% in just 4 weeks and is so powerful at managing blood sugar that it’s even used by German doctors for the treatment of diabetic neuropathies.
Posted on: Fri, 09 Aug 2013 18:59:28 +0000
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