FUDGE....... 1 can condensed milk Dash of vanilla Dash of salt 2 cups semi-sweet chocolate chips 1 cup milk chocolate chips Nuts ( optional ) Heat milk ,vanilla, and salt together. Add the chocolate, stir till dissolved and smooth. Pour into foil lined baking pan. Let cool at least 4 hours. If you try it while it still not set it does affect the taste. I learned this the hard way. It still tasted good. But was much better the next morning. I am going to try different types of fudge using white chocolate chip, peppermint chips, peanut butter chip, and Andies candy.
Posted on: Tue, 04 Mar 2014 08:07:02 +0000
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