Feed for my parrots: Feed mix Imran: Cheena: 18 kg Gol kangni: 1 kg (cold effect) Desi kangni: 2kg Sooraj mokhi: 4kg Kortam: 1kg (hot effect-August till April) Jawee: 1kg Chona: 1kg Jawar: half kg Canary seed: 2.5kg Barnala bareek bajra: 6kg (hot effect - 3kg in summer) Bhang: 2.5kg (hot - 1kg in summer) Alsi (only in extreme cold weather): half kg Wetfood: 6 kg kaaley chaney 3 kg gandom 2 kg moth 2 kg sabat moongi 1 kg soya bean 1 kg kidney beans Makai/corn: Boil the corn until it get very soft. Rinse it with fresh clean water. Leave it to dry for 30 minutes...then serve it to your birds. Softfood/Eggfood Ingredients: 1) Full Boiled eggs finely shredded 2) Crushed egg shells that have been boiled for 30 minutes. 3) Finely shredded toasted slices(to make them dry)Use bran bread if available otherwise plain bread is okay. 2-3 slices per 1 boiled egg in winter and 4 slices of bread per 1 egg in summer. 4) Finely shredded boiled chicken meat 25 gms(half of the weight of an egg)... 5) Peanuts, almonds and walnuts crushed into tiny granuals(not powdered). Only in breeding season/winter 6) Honey 1/4 teaspoon per 2 eggs. Remove egg shells and then brush the honey on these eggs. 7) Vitamin,mineral and calcium powder(u can use any product like Aves Maximix, Nutrimix, DNutrical and Prime etc) mix and serve at least 2 times a week FRUIT: Apple Amrood VEGETABLES: Palak Methi Gaajar Green shimla mirch Choqandar Saag leaves Dhanya Podina Salaad patta Matar Band gobhi Beingun Gheeya Teenday Chapni Kheera Loosun GRIT: Sonf 250grams Ajwaain 250 grams Kali mirch 250 grams crush Zeera 250 grams White Zeeri 250 grams Sabat Laal Mirch 250 grams crush but do not powder. Egg Shells 10 dozen boil for 30-45 minutes then dry then crush into small flakes Kaala Namak 250 grams White Namak 250 grams Cuttlefish Bones 6 big pieces crush into flakes Zero ki Chips 1 kg crush Bhorbhoori porani Eenth 1kg crush 1 kg Sea shells crushed 1kg Charcol crushed Mix all together.
Posted on: Thu, 11 Sep 2014 12:03:06 +0000
Trending Topics
Recently Viewed Topics
© 2015