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✿´¯`*•.¸¸✿Follow me for daily recipes, fun & handy tips, motivation, DIY ideas and feel free to share your favorite things too :) Friend request me: ♥♥♥SHARE so you can find it on your timeline♥♥♥ Our Group: https://facebook/groups/PattiesHappyLosers/ Follow me: Facebook/patti.chilcoat- Order here: PattiesHappyLosers.SBC90DayChallenge- Sylvia’s Turkey Sausage Ingredients 1 pd. Ground Turkey 1 tsp. Cumin 1 Tbsp. Rubbed Sage ½ tsp. Cayenne Pepper 1 to 2 Tbsp. Crushed Red Peppers (if you are not a fan of spicy use less) 1 pinch of Salt (I use about one twist of freshly grind Sea Salt) ½ tsp. Black pepper ( I use about 2 ½ twist of freshly grind Whole Black Pepper) Directions Mix ingredients well into ground turkey (use hands to make sure it is well mixed) Form mixture into 2 log shapes and wrap separately in aluminum foil or plastic wrap. Refrigerate! (Extra roll can be stored in freezer for later. I always make extra because this does not last long in my house!) When cooking use a little oil to avoid sticking since there is very little fat.