For cream filling: I use cream cheese (softened), instant vanilla pudding (large box) 1 cup heavy cream 1 1/2 cup milk. Mix cream cheese in bowl with electric mixer until smooth, light and creamy. Add pudding mix and milk and mix on low until incorporated and then mix on med until thickened. Enjoy ladies. These are actually my cream puffs shown. Donut: 1 cup water 1 cup butter 2 cups flour 5 eggs Over medium heat melt butter in water. Bring to a boil and remove from heat. Immediately add flour and whip in with a wooden spoon. Add one egg at a time to incorporate well into dough. Drop by cookie scoop onto parchment paper on baking sheet. Bake at 350 degrees for 30 min. Cool on wire rack then fill with the custard mixture I posted earlier and dust with powdered sugar. Enjoy!!!!! **To SAVE this recipe, be sure to click SHARE so it will store on your personal page. It is not always easy to remember where you saw a recipe weeks later.** For more great recipes, motivation and more join our FREE online support group: https://facebook/groups/515908685139028/ Share · June 20 4 people like this.. 31,031 shares. . Album:Timeline Photos Shared with:Public Open Photo ViewerDownloadReport
Posted on: Mon, 12 Aug 2013 02:17:49 +0000
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