Friday evening dinner specials: *Clams Casino with garlic toast *Native Corn and Black Eyed Pea Salad, with honey lime vinaigrette, served over mixed greens $6.95 *Prime Rib of Beef *Steamed Maine Lobster with drawn butter *Pan Seared Sea Scallops served over linguini with pesto alfredo sauce *Grilled Salmon Fillet over creamed corn with honey Dijon sauce *Barbecued Baby Back Ribs with French fries and coleslaw *Pan Seared Duck Breast with fresh figs and apple gastrique *Seared Loin of Beef with bleu cheese sauce and candied bacon *Moussaka (Greek Shepherd’s Pie), made with lamb, eggplant, potatoes and béchamel cream sauce *Italian Stuffed Meatloaf, with roasted red peppers and fresh mozzarella, served over marinara or with beef gravy *Shoyu Ramen, noodles, pork, baby bok choy, pickled bamboo shoots and scallions in soy based broth Soup du jour: Hot and Sour or White Gazpacho
Posted on: Fri, 23 Aug 2013 20:38:39 +0000
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