{From December 1-21st I will be cooking only what we have on hand at the house--(I will only buy eggs, yogurt and milk along with fresh veggies when on sale at the store). Lets see what I come up with!} We have had a busy week so far and meals have been quick and easy. Nathan is out of town and dinner time seems hectic usually so I switched things up yesterday and we ate a larger meal at lunch and an easy dinner--it took the stress off the dinner time rush! Today we are having beer bread grilled cheese sandwiches with sliced avocado and tomato soup for lunch and for dinner- salad, chicken ravioli with mushrooms and asparagus. Thursday: sautéed shrimp and fish with green beans Friday--we may be out on the town...so dinner is up in the air Saturday--crockpot tbd Sunday-beef stroganoff or pot roast
Posted on: Wed, 03 Dec 2014 13:47:04 +0000
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