Gotto Go... MAY 31 “TASTE & LEARN” AT FERRARO’S ITALIAN RESTAURANT & WINE BAR TO EXPLORE WINES FROM SICILY WHAT: On Saturday, May 31, guests of Ferraro’s Italian Restaurant & Wine Bar monthly signature event, “Taste & Learn” will learn all about wines from Sicily. Showcased wines will include Firriato Santagostino Bianco; Passopisciaro Passopisciaro; Passopisciaro Contrado Chiappemacine and Ceuso Vigna Custera. At “Taste & Learn,” guests are educated on the characteristics of grapes, as well as how the climate, terrain and winemaking process affect the resulting vintage. In addition, guests discover interesting facts about the winemaker and how to identify the qualities each wine possesses that enable it to pair with the featured cuisine. Each wine will be accompanied by a small-bite pairing prepared by Executive Chef Mimmo Ferraro. Owner Gino Ferraro and a representative from the winemaker will discuss the origin, contents and wine-making process of each vintage, while Chef Mimmo will provide details about each of the food pairings he prepared to complement them. WHO: Under the direction of owner Gino Ferraro and sommelier Joseph Pike, Ferraro’s wine collection today rivals that found anywhere in the world. The wine list features 18 wines by the glass, several half-bottle and large-format selections, as well as an additional tasting list including more than one dozen rare labels available in one, three and five-ounce pours. Ferraro’s wine selection places special emphasis on presenting a broad and deep range of Italian wines. Ferraro’s has been recognized with Wine Spectator’s “Best of Award of Excellence” and the Wine Enthusiast award. WHEN: Saturday, May 31 4 to 6 p.m. WHERE: Ferraro’s Italian Restaurant & Wine Bar 4480 Paradise Road Las Vegas, NV 89169 PRICE: Space for this intimate event is limited and tickets (tax and tip included) are $50 per person. To make reservations, call (702) 364-5300.
Posted on: Mon, 14 Jul 2014 17:49:05 +0000
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