Green tea may offer the solution (or at least part of a solution) in the prevention of digestive cancers, according to another study out of China. Older women were analyzed for green tea consumption and cancer rates, and scientists found those who drank the tea on a regular basis were at a slightly lower risk for developing cancer of the colon, throat, and stomach. Read more: beyondblindfold/green-tea-shown-to-protect-against-digestive-cancer/
Posted on: Thu, 04 Jul 2013 01:00:14 +0000